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All about Reverse Osmosis

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Reverse osmosis (RO) is a membrane technical filtration method that removes many types of large molecules and ions from solutions by applying pressure to the solution when it is on one side of a selective membrane. The result is that the solute is retained on the pressurized side of the membrane and the pure solvent is allowed to pass to the other side. To be "selective," this membrane should not allow large molecules or ions through the pores (holes), but should allow smaller components of the solution (such as the solvent) to pass freely.


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In the normal osmosis process the solvent naturally moves from an area of low solute concentration, through a membrane, to an area of high solute concentration. The movement of a pure solvent to equalize solute concentrations on each side of a membrane generates osmotic pressure. Applying an external pressure to reverse the natural flow of pure solvent, thus, is reverse osmosis. The process is similar to other membrane technology applications. However, there are key differences between reverse osmosis and filtration. The predominant removal mechanism in membrane filtration is straining, or size exclusion, so the process can theoretically achieve perfect exclusion of particles regardless of operational parameters such as influent pressure and concentration. Reverse osmosis, however, involves a diffusive mechanism so that separation efficiency is dependent on solute concentration, pressure, and water flux rate. Reverse osmosis is most commonly known for its use in drinking water purification from seawater, removing the salt and other substances from the water molecules.

 

Around the world, household drinking water purification systems, including a reverse osmosis step, are commonly used for improving water for drinking and cooking.
Such systems typically include a number of steps:

  • a sediment filter to trap particles, including rust and calcium carbonate
  • optionally, a second sediment filter with smaller pores
  • an activated carbon filter to trap organic chemicals and chlorine, which will attack and degrade TFC reverse osmosis membranes
  • a reverse osmosis (RO) filter, which is a thin film composite membrane (TFM or TFC)
  • optionally, a second carbon filter to capture those chemicals not removed by the RO membrane
  • optionally an ultra-violet lamp for disinfecting any microbes that may escape filtering by the reverse osmosis membrane

In some systems, the carbon prefilter is omitted, and cellulose triacetate membrane (CTA) is used. The CTA membrane is prone to rotting unless protected by chlorinated water, while the TFC membrane is prone to breaking down under the influence of chlorine. In CTA systems, a carbon postfilter is needed to remove chlorine from the final product, water.

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